Governance and operation Imprimer PartagerShare the post "Governance and operation"facebooktwittergooglemailThe Michelin Corporate Foundation, presided by Florent Menegaux, has two governing bodies at its disposal as well as a team of permanent staff dedicated to keeping its action going. The Executive Board and the Selection Committee each meet at least twice a year to examine and validate submitted projects. The Executive BoardThe Executive Board is chaired by Florent Menegaux. It comprises four members of the Michelin Group’s Executive Committee, a staff representative, and three outside persons. It defines general orientations and validates projects worth more than 100,000 euros. Florent MenegauxPresident of the Michelin Group and President of the Executive Board of the Michelin Corporate Foundation Yves Chapot Managing Partner Adeline Challon-KemounExecutive Vice President, Brands and External Relations, Member of the Group Executive Committee Jean-Claude PatsChief People Officer Member of the Group Executive Committee Jean-Michel GuillonChief Innovation Officer Patrick BernardMichelin Group Staff Representative Jean ChazalDean of the Faculty of Medicine of the University of Auvergne and neurosurgeon Brice Lalondeformer French Minister of the Environment and UN Global Compact special advisor on Sustainable Development Catherine PégardPrésidente de l’Etablissement public du château, du musée et du domaine national de VersaillesSELECTION COMMITTEEThe Selection Committee comprises nine members who represent the diversity of the Group’s actions. It is tasked with the validation of projects worth between 5,001 and 99,999 euros. EXECUTIVE DIRECTORThe Executive Director validates projects worth less than 5,000 euros. Permanent staffMEMBERS Philippe LegrezExecutive Director Anne TeffoDeputy Director Nathalie Ellie Responsible for events management and Projects Manager Anne DuquénoyResponsible for contract management and Projects Manager Meriem BelyfaResponsible for the communication and Projects Manager MISSIONSCollecting and processing all grant requests, preselecting projects Presenting the preselected projects to the Executive Board Carrying out the Executive Board’s decisions regarding the philanthropic strategy, selected projects, and annual budget Ensuring a good follow-up to the projects, reporting by the beneficiaries, and internal and external communication A word by Executive Director PHILIPPE LEGREZ “The Michelin Corporate Foundation aims to follow and develop Michelin’s philantropic tradition in five fields: sustainable mobility, sport and health, education and the community, protecting the environment, and heritage and the arts. Its action during its first year of existence illustrates the variety of the projects supported in each of the five fields, at the service of general interest and in concordance with Michelin’s values and engagement. With the help of especially-motivated employees of the Group, the Foundation has strongly involved itself in the life of local communities. Its contributions have made it possible to set up or support numerous projects, often innovative and especially useful ones. The Michelin Corporate Foundation will, without a doubt, manage to multiply its philanthropic actions in the future, and through them radiate the values the Group holds so dear.”
